BusinessBUSINESS
UE
Type | Test Item | Regulation/ standard | Test Method |
Organic coatings | Overall migration (10% ethanol、3% acetic acid、20% ethanol、50% ethanol、rectified olive oil or substitute of rectified olive oil) | AP (2002)1 | EN 1186 1-14:2002 |
USA
Type | Test Item | Regulation/ standard |
Organic coatings | Water extractives 8% ethanol N-heptane extractives |
21CFR 177.1550 Perfluorocarbon resins |
Water extractives 8% ethanol N-heptane extractives |
21CFR 175.300 Resinous and polymeric coatings |
Germany
Type | Test Item | Regulation/ standard | Test Method |
Organic coatings Polymer coating for cooking purpose |
Sensory test | LFGB 30&31; (EU) No.10/2011; |
DIN10955: 2004 |
Overall migration | EN 1186 1-14:2002 | ||
Specific migration of primary aromatic amines Specific migration of metal(Ba,Co,Cu,Fe, Li,Mn,Zn) |
EN 13130-1:2004 | ||
Extractable chromium (VI) Extractable chromium (III) | |||
Extractable PFOA | |||
Extractable phenol | |||
Extractable Formaldehyde | EN 13130-23:2004 |
China
Type | Test Item | Regulation/ standard | Test Method |
Organic coatings | Sensory test Evaporation residue(Water, 4% Acetic Acid, 20% Ethanol, N-hexane) Consumption of potassium permanganate Free Phenol Free Formaldehyde |
GB 4805-1994 Hygienic standard for epoxy phenolic resin coating for the internal lacquer of food cans |
GB/T 5009.78-2003 |